Cooking with an air fryer has a lot of benefits, but knowing how to use the appliance is key. You may be familiar with fried food, but this appliance offers an alternative to traditional deep-frying. To get started, here are some tips on what to cook in an air fryer.

The best air fryer can be used to prepare a variety of dishes, from fried chicken and french fries to fish and chips. The possibilities are endless! However, foods that require a longer cooking time – such as thick-cut potatoes or chicken wings – will benefit most from the air-fryer method.

Air fryers are also great for baking and roasting. You can make cakes and muffins, as well as roast vegetables and meat. The air fryer can also be used to reheat leftovers, so you can enjoy your favourite dishes without having to wait for the oven.

What To Cook In An Air Fryer

Those kitchen appliances are becoming increasingly popular, and for good reason. Not only are they incredibly easy to use, they can also be used to cook a variety of foods quickly and easily. Here we will look at 10 things you can air fry:

1. Roast chicken

Cooking a delicious roast chicken in an air fryer is one of the easiest, tastiest and healthiest ways to enjoy this classic dish. With no oil or fat needed, air fryers allow you to make a flavorful roast chicken with fewer calories, less fat, and fewer dishes to clean up.

To make a delicious roast chicken, start by preheating your air fryer for about 10 minutes at 204°C. Then, season the chicken inside and out with your favorite herbs and spices. Place the chicken in the basket and set it to cook at 190°C for 25 minutes. Flip the chicken over after 12 minutes of cooking time to ensure even cooking on both sides. Insert a thermometer into the thickest part of the breast when done cooking to ensure that it has reached an internal temperature of 74°C. Let cool slightly before serving.

Image: Tefal

2. Vegetables

When it comes to cooking vegetables, there’s nothing quite like roasting them in an air fryer. This method of cooking produces deliciously crispy results without the need for oil. Plus, it’s simple too – simply put the vegetables in the air fryer and turn it on.

One of the best vegetables for air-frying is sweet potatoes. Sweet potatoes are hearty, flavorful and cook quickly when put in an air fryer. All you need to do is cut them into cubes, season them with herbs and spices, and set the timer. Within minutes they’ll be perfectly cooked with a wonderful crunch.

Peppers are another great vegetable for air-frying. Whether you use bell peppers, jalapenos or other varieties, they’ll all come out perfectly cooked and full of flavor. Simply cut them into strips and season with your favorite herbs and spices. Then set the timer for the desired amount of time and you’ll have delicious, crispy peppers in no time.

3. Frozen food

If you’re looking for a quick and easy way to prepare delicious frozen food, then an air fryer is your perfect kitchen companion. Air fryers are a great tool for cooking pre-prepared frozen foods such as chicken strips , French fries, or fish fingers. They are a healthier alternative to deep-frying, as they require less oil and reduce the amount of fat and calories in your food.

Using an air fryer for frozen foods is incredibly simple and hassle-free. All you need to do is place the frozen item in the basket of the air fryer, select your temperature setting, and set a timer. Depending on what type of food you’re cooking, it should take between 7 to 15 minutes to cook.

4. Becon

It’s a great way to enjoy the flavor of bacon without having to worry about all the unhealthy fat. Not only can you get the crunchy texture of fried bacon in as little as six minutes, but it is also ideal for adding a smoky flavor to salads or sandwiches.

Air fryer bacon is incredibly easy to make. All you need is bacon, an air fryer, and a few minutes of your time. To get started, simply lay out your bacon strips on the rack of the air fryer and set the temperature to 190°C. Once the bacon is cooked, it will be crisp and crunchy. You can also add seasonings for added flavor if you like.

5. Burgers

Cooking burgers in an air fryer is a great way to get the same delicious flavor and texture of a grilled burger, without the mess and hassle. Air fryers are one of the most popular kitchen tools for their convenience, ease of use, and the healthier cooking options they provide. To cook burgers, you’ll need to lightly coat the patties in oil or cooking spray. Place the patties in the basket, set the temperature to 190°C and cook for 8-10 minutes, flipping them halfway through. Serve with your favorite condiments and enjoy!

6. French fries

If you love French fries but don’t want to deal with the mess of oil or the unhealthy calories that come with deep-frying them. Air fryers are great for making delicious and crispy French fries without the mess and fat of traditional deep-frying.

Image: TOWER

When making French fries, you need to start by cutting the potatoes into thin, uniform strips. This will help them cook evenly and quickly. After that, you can season them with your favorite spices and herbs. Then, add a few tablespoons of oil to the air fryer and preheat it to the desired temperature. Place the fries in the basket in a single layer and cook for about ten minutes, flipping them halfway through.

7. Fish

If you love crispy, delicious fish but are trying to eat a bit healthier, then an air fryer is the perfect kitchen appliance for you. This appliance can give you all of the flavor and texture of fried fish without the extra fat and calories associated with deep frying. The hot air around the food, allowing it to cook evenly and quickly. This results in a crispy outer layer with a tender, juicy center. You can also use an air fryer to make other dishes like fries, chicken wings, and even desserts like apple crisp. So if you’re looking for a delicious way to eat healthier while still enjoying all of your favorite meals, an air fryer is the perfect tool for you!

8. Roast Potatoes

That delicious, crunchy side dish that goes so perfectly with just about every meal. But have you ever wondered how to make them in an air fryer? Well, you’re in luck! With this simple and easy recipe, you can make tasty and crispy roast potatoes in your air fryer in no time.

Preheat the air fryer to 200°C. Add the potato cubes to a large bowl and drizzle with olive oil. Sprinkle with garlic powder, paprika, salt and pepper. Toss to coat evenly.

Place the potato cubes in the preheated basket in a single layer without overcrowding them. Set the temperature to 200°C and cook for 15 minutes.

After 15 minutes, open the air fryer and give the potatoes a gentle shake to ensure they are cooking evenly. Cook for an additional 10- 15 minutes or until the potatoes are golden brown and crispy.

9. Nuts

To get the best results when air-frying nuts, it’s important to pre-soak them in water. Soaking the nuts in water before air-frying helps to evenly distribute the heat and moisture throughout the nuts. This creates a crunchier and more flavorful roasted nut.

10. Reheat leftovers

Leftovers are a blessing and a curse. On the one hand, you’ve got an easy meal that requires little effort; on the other, it can be difficult to make them taste just as good as the night before. If you’re looking for ways to spruce up your leftovers, try these tips:

Use different cooking methods. Leftovers can get boring if you’re eating them the same way every time. Try frying, grilling, or baking them instead of just reheating them in the microwave.

Mix it up with different flavors and spices. Add some herbs and spices to your leftovers to give them a new flavor profile.

Get creative with the presentation. If you’re feeling adventurous, try presentation tricks like spiralizing vegetables or making an egg “nest” out of hash browns or potatoes to make your meal look more appetizing.

Reheat leftovers in an air fryer. This is a great way to quickly and evenly reheat your leftovers without drying them out. Just be sure to spray the basket with a non-stick cooking spray before you add your food to prevent sticking.

Leftovers can be a nutritious and delicious part of your meal rotation, but they don’t have to be boring. With just a few simple tweaks, you can make them just as interesting, flavorful, and satisfying as a freshly cooked meal. Try these tips and tricks to breathe new life into your leftovers today!


The mrGuide team strives to provide the most objective information possible to help you make the best choice.

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