Cleaning the oven is an unpleasant but necessary task for every household because it’s one of the appliances that require regular maintenance. Although more advanced ranges with additional programs and functions are already available, our intervention is inevitable. Some cleaning programs can make our job more comfortable, but not completely replace it.
Oven-cooked meals are a staple of our menu. Besides being delicious, baked or stewed foods are also very healthy. That’s why the oven is an essential part of every household. For the safe cooking environment and long oven life, it’s important to maintain it well. Contamination remains after each use, which can cause damage to both the coating and the functions of the appliance. To prevent this, we need to maintain it well.
Maintaining the oven takes time and effort and it’s one of the most unpleasant activity. It is good to rely on cleaning products that are free of chemicals if you want to be safe. They are suitable not only for removing dirt but also for disinfecting and removing unpleasant odours.
What can I use to clean my oven?
It’s always good to know a few tricks on cleaning the oven, and it’s vital to avoid using strong chemicals. Of course, if the situation is terrible and the appliance is heavily soiled with layered grease, you should resort to special cleaners. However, to not get there, it is essential to clean your oven after each cooking or at least once a week (depending on how often you use it).
For better safety and the appliance’s long life, it is good to use tested and affordable products. Often we all have them in our kitchen cupboard but never being told we can use those ingredients for a clean and sparkly oven. There are a few easy ways you can remove dirt, disinfect and remove bad odours from the oven.
Cleaning without chemicals
Cleaning without chemicals is one of the best decisions you can make. Besides sparing you and your hands, cleaning with natural products also protect your oven from wear and damage to the coating. Use this method as often as possible.
Unfortunately, cleaning without chemicals might not be very successful for heavily soiled ovens. With accumulated fat or lots of burned food, this option may not be the best. However, if you clean your oven more often and the dirt is not so much, you can easily use the following few tricks to remove dirt and grease.
Lemon is an acid and as such is suitable for cleaning and disinfection. It is not a very strong cleanser, but it is the most pleasant and gives a great fresh scent. If your oven needs easier cleaning, refreshing or disinfecting, then this unique fruit will do the job for you.
Take a few lemons and squeeze them into a suitable container and add a little warm water. With a towel or sponge, rub the solution all over the inside of the appliance and leave for a few minutes. Then wipe with a clean cloth or rag to remove residual dirt.
Another way to use lemon is to combine it with the power of steam. In a small saucepan or pan, squeeze a few lemons, add water and place the pot in the oven. Then turn it to 150 degrees and wait for the liquid to begin to evaporate. After a few minutes, switch off and wait for the appliance to cool down. You can wipe with a damp cloth to complete the procedure.
Lemon is a safe method of cleaning and will not damage the coating of the appliance. You can use it for its interior and the door, glass and racks of the appliance. Unfortunately, lemon does not always manage to deal with heavy dirt or grease. But you can always try some of the following cleaning methods.
Baking soda is another excellent trick for cleaning the oven. It is a universal product and can be used for many things. Even if you don’t do baking often, it’s beneficial to have it in the kitchen cupboard. This magical powder could help cleaning heavily soiled surfaces. In addition to removing stubborn dirt, soda also has disinfectant properties.
All you need is a tablespoon of baking soda, a bit of warm water and a towel or sponge for best cleaning results. After mixing the soda and water to form a paste, you should start rubbing the resulting mixture on the inside of the oven and then leave it to act for 10-15 minutes. Then wipe the coating with a damp cloth or rag to remove any dirt.
Baking soda can be used for the oven’s interior and racks, but we do not recommend cleaning the glass with it. Since it is a more delicate area, it is better to use lemon or a little vinegar.
Lemon and baking soda can be combined to get a perfect cleaning result. Together they are a great cocktail that has strong disinfectant properties.
Vinegar is one of the universal ways to maintain household appliances. It can also deeply clean dirt on surfaces. Also, it removes unpleasant odours, and although its aroma is strong and intrusive, once it evaporates from it, there is no trace. The only result left is a well-cleaned surface.
Many households use vinegar mainly to maintain their refrigerator because it can deal with strong residual odours. A less known fact is that this liquid is a perfect option for cleaning the oven.
You can dilute a little vinegar with water and pour the mixture into a spray bottle. Then spray the oven, leave for an hour and wipe with a clean cloth or sponge.
Vinegar can be used for very greasy ovens but the mixture should be stronger if we want to clean the dried and layered dirt. You can combine several of the above products for better results. For example, mix vinegar and baking soda. After applying the mixture, leave it on for about half an hour. If there are still residues, you can repeat the procedure, and finally, wipe with a clean cloth or sponge. This is one of the most versatile and efficient ways to clean an oven.
How to clean oven door glass?
The oven’s glass is one of the most delicate places you might need to clean. One of the safest ways is to use vinegar and a little water. After applying the liquid and rubbing well, you should leave it on for a good few minutes. You can then wipe the glass with a damp cloth. A lemon is also an option for maintaining more delicate areas.
Newer and more advanced ovens have glass which is very easy to clean. Some models also offer the ability to entirely remove it, making their maintenance more convenient and affordable.
How to clean the racks?
To clean the oven more easily and quickly, first remove the racks. You can put them in the sink and clean them with a dishwashing detergent and water. Tough grease can be easily removed with the help of stainless steel scourer. To rub a lemon is also a good option for this part.
How to clean the inside of the oven?
We recommend cleaning the inside of the oven with a sponge or cloth for the best result. Although the proposed products are the right choice for removing dirt if we want to avoid using chemicals, we also have to play our part and put effort into the cleaning process. When applying the cleaning product of your choice (lemon, baking soda or vinegar), be sure to rub it lightly on the inside. However, there may be scale and grease, which is difficult to remove and requires more attention. It is good to use warm water and let the cleaning product work, then remove it with a clean cloth. This will give you the best results.
How to clean the fan?
The oven fan cannot always be cleaned easily. The most convenient and safest way is to remove it and wipe with a degreaser and brush.
Can I use a steam cleaner?
The steam cleaner is one of the safest and most universal cleaning appliances. Apart from being multifunctional (it can be used to clean almost any surface). It is also safe to work with. If you choose this method of removing dirt, be sure to review the instructions and see which attachment is most suitable for cookers and ovens.
- See our suggestions for the best steam cleaners.
How often do you need to clean the oven?
The best way to keep your oven always clean is to wipe it after each use. This way, the fat will not accumulate and will be easier to maintain. However, if you do not have the opportunity to do so, it is good to do it at least once a week. Of course, it all depends on the frequency of use of the appliance. Regular maintenance of the oven will keep it in good condition for a longer time.
If you spill food or grease during cooking is essential to clean it immediately after the oven cools down.
Keep it clean
The rule of regular maintenance will keep it in perfect condition for a long time. By cleaning it, you protect not only the appliance but also yourself. Layered fat can be a favourable environment for bacteria and contaminants to enter the food. Therefore, it is advisable to pay attention to the cleanliness of this appliance.
Although cleaning the oven with natural products without chemicals is convenient and easy, safety comes first. Remember that this is a household appliance and you need to be as protected as possible. It’s a good idea for starters to unplug the oven when cleaning the inside with lemon, baking soda or vinegar. The products are mixed with water, so it is mandatory to turn off the electricity.
To protect your hands, you can use gloves. Lemon and vinegar are acids and could irritate the skin. If you need to use stronger detergents with chemicals, it is highly recommended to add a mask and goggles.
Choose easy to clean oven or one with a self-cleaning function
Cleaning the oven is a relatively slow and time-consuming task. However, we can’t ignore it because it’s one of our home’s most used appliance. It is also important to maintain it because we cook food in it and we must not allow bacteria, grease and dirt to stay there.
If we want to protect our health there always is an option to avoid using strong cleaning chemical products which could cause damage to our skin and internal organs. Instead of that, we recommend much safer options giving brilliant results as well.
Manufacturers are improving their appliances every day and they are aware of how unpleasant cleaning is. On the market are advertised ovens that have a self-cleaning function, maybe its worth checking them. Such a device would save you a lot of time and effort.
Also, ovens with quality coatings are now available, which are very easy to maintain because they do not retain fat. They have special surfaces that do not allow dirt to stick to them. And in combination with the self-cleaning function, these appliances become an invaluable piece of jewellery, making cooking a pleasure and a favourite pastime.